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Layo (Ground Ginger) (50g)
Ginger, or Layo in the Dusun ethnic language. The gingers are grown by smallholder farmers in the forest in Keningau, Sabah to a maturity age of 1 year before being harvested. Every 50g bottle is pure ginger essence made by slicing, sun-drying and grinding 0.5kg worth of chemical free highland ginger.
RM25.00Layo (Ground Ginger) (50g)
RM25.00 -
Lada Bihis (Black Pepper) (65g)
Black pepper, or Lada Bihis in the Bidayuh ethnic language, are the matured peppercorn berries handpicked by smallholder farmers and sundried for 4 to 5 days. Our single origin peppercorns from Serian, Sarawak impart a bold, floral aroma and pleasantly refined with citrus upper notes.
RM12.00Lada Bihis (Black Pepper) (65g)
RM12.00