Kenyalang Sarawak Bali Keladi
The Ibans are envied for having a consistent rice supply of their own. With their vast paddy fields, they are recognized as serious rice producers of many varieties, namely their purple coloured rice ‘Bali Keladi’. A vastly produced crop from the reaches of Sri Aman, Bali Keladi rice is an essential rice grain that is enjoyed by the locals for many generations.
The characteristics of semi-polished Bali Keladi rice:
– A purple, medium sized grain
– When cooked, Bali Keladi rice has a pleasantly earthy taste with a fluffy yet mildly chewy texture and is further distinguished with its pandan-like sweet aroma
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- Address: Kuala Lumpur
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